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Water Melon Bread (西瓜造型面包) - Bread Maker SC-T20A2 (面包机)

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Use SONG-CHO BREAD MAKER to create this awesome Water Melon lookalike bread!

Ingredient (2LB, 900g):

Bread Maker

Global and Chinese Bread Maker Industry, 2017 Market Research Report

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Cranberries & Raisins Rolled Oat Bun

Ingredients:

  1. Water – 1 cups & 2 tbsps
  2. Corn oil – 1 tbsp
  3. Butterscotch syrup (or maple syrup) – 1/3 cup
  4. Bread flour (high-protein flour) – 3 cups…
  5. 81 more words
BAKING

Nescafe Bread

[Nescafe Bread – 咖啡吐司]

打开烤箱,一股浓郁的咖啡香气肆意地绕着空气而飘出,弥漫了整个厨房及饭厅。在早晨准备一份咖啡吐司,涂上一层花生抹酱再淋上枫糖浆,二合一的夹在一起,那味道真的好迷人!

[食材/Ingredients]

高筋面粉-200克
Bread flour – 200g

全麦面粉-50克
Wheat flour- 50g

咖啡粉-20克
Coffee powder- 20g

砂糖-2汤匙
Sugar- 2Tbsp

盐巴-3克
Salt- 3g… 170 more words

Food

Bring the best bread maker to your home

Your home is an important place in your life because you would feel safe and secured. That is why when you want your stomach to feel safe and secured you should bring home the best bread maker. 365 more words

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Wholemeal Buns - TangZhong Method

[汤种全麦小餐包]

基本款小餐包,外表圆嘟嘟,简单朴实,不加馅料却充满了淡淡的麦香。单纯的小餐包,材料很简单,做法也不难,是一款最适合练习实做的基本款。这次的面包制作加入了“汤种”所谓的面包组织是非常柔软,当撕开面包后有牵丝的效果。松软既带丝的面包人人都爱!

食材:

高筋面粉-200克

全麦面粉-50克

砂糖-2汤匙

盐巴-3克

奶油-20克

汤种-80克

即溶酵母粉-3克

鲜奶-100毫升

制作:

汤种面糊的材料 + 制作法:
https://foodbowlclub.wordpress.com/2014/09/18/soy-milk-bread/

面团制作:

1)将鲜奶+油先倒入面包机模具里,再加入盐巴和其他粉类食材,最后再撒上即溶酵母粉
(*酵母和盐巴不要混在一起避免影响发酵作用)
(*鲜奶不要一次性加完,因为加了汤种,面团会很湿粘,所以要看面团的情况再调整。)

2)把吐司搅拌桶安装回面包机里,再按照说明书选择揉面功能。

3)等待面包机揉成面团后,取出,盖上保鲜膜让面团进行第一次发酵约60分钟。

4)当面团膨胀至两倍大后,用刮刀按压面团把面团里的空气排出。

5)时间到,把面团取出来(面团表面撒些高筋面粉)用手按压面团,将面团里空气排出。

6)面团平均分割成成8份,滚成圆形,放在杯子蛋糕模具里,盖上保鲜膜,静置第二次60分钟发酵至模具间的空隙填满即可。 8 more words

Food

What you need to know about bread maker

Do you want to make cooking less stressful for you? Do you have a lot of mouths to feed? Well, why don’t you get to know bread maker because it is a tool or a machine that every household should have. 364 more words

Best Bread Machine