Tags » Breads In Variety

The Daring Bakers' February, 2012 challenge: Quick Bread Challenge

The Daring Bakers’ February 2012 host was – Lis! Lisa stepped in last minute and challenged us to create a quick bread we could call our own. 373 more words


My version of baked Stuffed Capsicum: A perfect Brunch..

Yippiee..I’m glad that my much-awaited experiment on Capsicums turned out great :-)

Once upon a time (not so long ago) ;), there were two green Capsicums in my fridge, waiting eagerly, to volunteer for my next experiment and yes, they deserved to be treated in a special way, not in Salads nor in Curries but as a beautiful brunch. 523 more words


From Our Veggie Garden: 'Geelo Roti' a.k.a. Savoury Crepes

Yes, I hopped into my small garden, plucked up a few tender spring garlic leaves and used them in my ‘Geelo Roti’ a.k.a. ‘Savoury Crepe’ 381 more words

For Veggie Taste Buds :D