Tags » Breakfast Bread

Brioche dough

Eggs – 4 nos

Flour – I kg

Milk – 600 ml

Caster suagr -100gm

Salt 25 gm

Yeast – 45 gm

Butter – 350 gm

White Doug mix – 300 gm


Ciabatta dough

High grade flour -1 kg

Gluten -30 gm

Caster sugar -30 gm

Water -700 ml

Yeast -60 gm

Salt -25 gm

Warm water – 250 ml… 122 more words


Pumpkin Spiced Breakfast Bread

Pumpkin Spice lattes have been giving pumpkin-spiced foods a basic kind of aura for years now. I don’t enjoy the milked-out, overly sweet ‘Bucks beverage, but I do love flavors of pumpkin in both savory and sweet dishes. 353 more words


No-Knead Cinnamon Chip Bread

We recently hosted our friends Lori & Scott at the cabin for a fall color weekend, which was a great time and the leaves were gorgeous! 657 more words


Pumpkin Spiced Scones

Fall is officially in the air, and with it comes my craving for pumpkin spiced treats. From bread, to scones, to coffee drinks, I’ll be satisfying my craving for all things pumpkin spiced, and sharing recipes along the way. 527 more words

Comfort Foods

Turmeric Sandwich Bread

I love to make home made bread. The smell of freshly-baked bread is simply…mouth-watering. Most of the times I make buns. I think they are easy to share and eat at home, work or school and they are suitable for all meals: breakfast, lunch dinner. 342 more words


Plain Waffles

I’ve had waffles made from this recipe many times growing up. Somehow it feels different making it from the original recipe, missing corners and all.