Tags » Brioche

M'O Il Gelato in NYC

I’d vaguely heard of M’o Il Gelato before last week and their Instagram ready brioche gelato sandwiches, but I’d never been too interested. Even though I am a huge ice cream sandwich person, for some reason the idea never caught fire in my brain. 140 more words


Bada-Bing, Bada-Babka!

Where I live, in Los Angeles, there are billboards around town trumpeting the arrival of the full series of Seinfeld on Hulu. Each board includes a quotable quote from the show. 1,230 more words


Saucisson en brioches


250 g de farine

1 pincée de sel

1 paquet de levure chimique

1 petit pot de crème fraîche

3 œufs battus

& saucisson a l’ail (500 g environ) 56 more words


Hush Brasseries for the lunch crowd

Hush Brasseries started off in the upscale Mayfair area of London before expanding to the Holborn high street and St. Paul’s.  Their locations imply that they are decidedly aimed at the business lunch crowd, and that’s exactly how I experienced the burger at Hush.   649 more words

Burger Joints


In Canada, a sandwich is a sandwich. Sometimes you have bacon-on-a-bun. There are names for fancy sandwiches, such as a Dagwood. But a sandwich means you have two pieces of bread-like things holding various ingredients, which you bite into ensemble. 431 more words


Lunch at Breakfast & Burgers, Tooting

This weekend we were exploring Tooting Market looking for a few bits and bobs for the house and came across Breakfast & Burgers. I’d seen it being talked about on Twitter and it was just what we fancied for lunch – Tim was a bit hungover after a Friday night out and I’d been suffering from a bad cold. 386 more words


Delightful Spicy Turkey Meatball Marinara Sandwich on a Brioche Bun with Swiss Cheese & Butternut Squash Fries

This is just 10pp or 6pp on F&H. Turkey mince is a lot lower in propoints than regular 5% fat beef mince & is lighter in flavour so it lends itself well to a more delicate seasoning. 470 more words