A few weeks ago, before our fence was completed, we had a deer break in and our kale was massacred. Apparently deer really like kale! They nibbled it completely back to the stalks. 77 more words
Tags » Broccolini
I came back from school today with a ravenous craving for some fresh sauteed vegetables, and so I decided to try something new.
I fried some sliced ginger and green chillies in olive oil, and then added mixed ground pepper, oregano and the vegetables (beans, mushrooms, and broccolini). 88 more words
I suppose this isn’t so much a recipe, more of what works for me when it comes to sweet corn, young carrots and broccolini. An oven temperature of 200-205 degrees celsius is recommended for these vegetables, and a short cook time of 15 minutes in the oven (sweet corn has to be steamed 5 minutes beforehand). 288 more words