Tags » Brown Ale

Anspach & Hobday – The Smoked Brown 6% ABV

Anspach & Hobday – The Smoked Brown 6% ABV

I have never heard of this brewery before today and fancied trying something completely bold and new, If a brown ale is done right, it can be very refreshing as well as a great compliment to a wide variety of foods. 239 more words

Experimental Styles

On The Rail: Growler Guys

“Have you ever been to Growler Guys?” Aaron asked me.

“I haven’t but I’ve heard about them.”

“I had a good experience there,” he said and that was all it took. 413 more words

On The Rails


Rating: 3.35

Kessog from the Loch Lomond brewery based in Alexandria, just south of the Loch is the second of two beers from the same brewery that I picked up at the local shop attached to and owned by the Oak Tree Inn brewpub in Balmaha at the start of this month. 366 more words


Brown Ale Braised Slow Cooker Lamb Shanks

Winter is coming. And that means two things: there are plenty of excuses for cracking into Imperial stouts and other dense, dark varieties; and it’s time to bust out the slow cooker for some warm and hearty fare to match. 294 more words

Brown Ale