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Tuna Poke Bowls with Brown Rice and Kale

We’ve subscribed to Blue Apron, which I’ve grown to love. The convenience of it is nice, but truthfully, what I like best about it is that it causes me to try ingredients and flavor combinations that I wouldn’t normally try out. 255 more words

Food Happiness

Mealprep Sunday -Turkey Veggie Pan with Hirtenkäse

On Mealprep Sunday I prepare my lunch for the next five days (Monday – Friday) and share the recipes with you. These meals are eaten to achieve 2.000 Kcal a day with 50% from protein and 25% from fats/carbs respectively. 229 more words

High Protein

Paella

Source: Ecological Cooking
Date tried: June 8, 2013
Yield: 6-8 servings
Time needed: 1¼ hours

This is a really, really good vegan Paella—a great one-dish meal.  158 more words

Grains & Flours

Mealprep Sunday - Chicken Paella

On Mealprep Sunday I prepare my lunch for the next five days (Monday – Friday) and share the recipes with you. These meals are eaten to achieve 2.000 Kcal a day with 50% from protein and 25% from fats/carbs respectively. 308 more words

Meal Prep

Brown Basmati Salad

When cooked, brown Basmati rice has a nice chewy texture and it works beautifully in salads. The addition of mung beans and an assortment of vegetables, along with a finishing touch of spice infused oil, makes this super nutritious and tasty. 198 more words

Salads

Kale Brown Rice Patties

My model for these was actually a pre-packaged spinach and potato cake I used to buy frozen pretty regularly.  I was craving something similar the other day, but I didn’t have spinach, and I did have a garden full of kale.   475 more words

Recipes