After poaching boneless, skinless chicken breasts, my second favorite way to cook them is pounding them into paillards. It’s one of the few ways to cook them evenly without drying out at least part of them. 521 more words
Tags » Brown Sugar
Monday.31. st. July. 1843. 57. Van Dam St. N.Y.
A settled rain, but warm, and damp atmosphere,
Our house seems quiet and natural once more. 203 more words
I have made this Banana Bread recipe many times with the requisite butter and none of the nuts or chocolate chips or red dye #40 Maraschino cherries . 434 more words
As you can see this recipe comes from a publication called WOMAN and is dated November 12, 1951. Must admit I’ve never heard of the magazine, but fruit crumbles have been around for a long, long time so it’s not surprising this recipe dates back that far. 32 more words