Tags » Brunost

Foodie Friday: Waffles!

Ah, today we had norwegian Waffles for lunch. Not to be confused with Belgian, ours are better! I love mine with brown goats cheese, lots of people like sour cream, but usually jam is the bomb. 42 more words

The Winter that Almost Wasn't

January 24, 2016.  Winter has been a bit of a bust by Norwegian standards — surprisingly warm with little snow, at least around Oslo.  All the prognosticators have been shamed.   996 more words


Is that cheese?

4th April 2016

Audhumbla (one of our cows) had her first calf at the end of February. (For the post about the birth see here: … 1,214 more words

Norwegian waffles

It’s international waffle day today! I made waffles for lunch and here’s how I made them :) 146 more words


Spelt bread, Cinnamon wreath, and Apple braid: Speltbrød, Klippekrans, Epleflette

We had a lazy Sunday! We were meant to clean the construction dust from Hilde’s little brother, Ola’s, house. When we arrived, it wasn’t ready for our bucket and mops, so we happily retired to making bread, watching Midsomer Murders, taking naps, and drinking buckets of tea. 496 more words

Yeasted Breads

A Pen-pal Reunion In Norway

When I was 13 years old, my grade eight teacher, Mr. Taylor, stood at the front of our class, waving a white envelope in his hand and asked the class, “Who wants a penpal?” My hand shot up before he even finished that last word. 3,231 more words