Tags » Brussle Sprouts

Roasted Brussel Sprouts with Balsamic Vinegar

I’ve been in the habit lately of roasting vegetables. They are so delicious and so much better than steaming, frying or boiling them. The oven almost caramelizes their flavor, and really deepens the taste… if you haven’t tried roasting vegetables in the oven – I highly recommend it! 175 more words


Kelsey Can--Brussel Sprouts

It hasn’t been very long ago that I tried my first brussels sprout. I loved them! I wanted to try different recipes because I feel like it’s a vegetable no one ever buys. 149 more words


Christmas on New Years Day

We got our Christmas — right after getting a nasty tummy bug — on New Years Day and it was celebrated with 12 of our family members. 399 more words


Brown Butter Brussels Sprouts

  • 1 pound Brussle’s sprouts
  • 2 tablespoons butter
  • 2 cloves minced garlic
  • salt and pepper to taste
  1. Cut off root end of sprouts and cut in half longitudinally.
  2. 81 more words
Vegetable Sides

Corned Beef with Brussels

  • 1 store-purchase corned beef brisket
  • 2 bags Brussels sprouts (approximately 1 pound), root end removed and cut in half
  • 1 large onion, peeled and diced into 1/2″ pieces…
  • 167 more words

Holy Grail Canadian Maple Dijon Dressing

I love salads. And Vegetables. Literally any veg sounds so good to me, even without a dressing. But after I found this dressing, it literally makes me salad 100x better. 165 more words


Balsamic Fig Pork Loin with Bacon Brussle Sprouts

Quick and easy dinners are always a no brainier! The balsamic fig pork loin was amazing!! I found the recipe from Skinny Taste . Served it with a side salad and we had my kids favorite- Brussel sprouts with bacon! 312 more words