Tags » Cabbage

In a Pickle!

I love a good pickle! And so does my family. That’s a good thing because I make a lot of them. Actually, to be more correct I make them often, not “a lot of them”. 562 more words

Vegetarian

Learning Kitchen: Meal Prep/Planning - Chicken Breasts

I couldn’t bear to have more chili last night, and so it was a good thing that I’d planned ahead by marinating some chicken while I was work. 150 more words

Karl’s Colorful Coleslaw with Lemon Marmalade-Ginger Dressing

I had originally planned on a simple coleslaw with a vinegar based dressing for this Sunday’s dinner. However, the Stone Soup drive made me start adding ingredients—maybe some red cabbage and radishes, maybe some marmalade and ginger. 180 more words

Food

Polish Squabs (Cabbage Rolls)

I found this 1973 Prairieburg St. Joseph’s Church cookbook at the Goodwill that’s a block from my house *blessed.* The first recipe that stood out to me was a Garden Tuna Loaf. 211 more words

Beef

Curtido (El Salvadoran Cabbage Salad)

This salad is often served with pupusas. Plan ahead so that it can stand for two days before serving. 57 more words

Republic Of El Salvador