Tags » Cakes And Desserts

Hot Cross Mini Loaves

These mini, lightly sweet yeast loaves are perfect for Easter. Instead of brushing with apricot jam, you dust with sifted icing sugar. I like to slice the loaf, toast it lightly and spread with cream cheese………just yum! 234 more words

Chef Devagi Sanmugam

Granola Bars

After sampling many delicious vegan snack bars, I thought my frivolous ways should stop! Although they are delicious, ‘healthy’ bars are generally over priced. And as a poor student, my addiction should cease. 236 more words

Vegan

Indulgent Chocolate Cake

We love chocolate right? Yes. So I thought my first venture into the world of vegan baking should include it…because really, what’s not to like from this recipe? 489 more words

Tofuju

Cashew Nut and Apricot Bars

These energy bars are a perfect healthy and handy treat not only for children, but for adults too. Forget the store-bought types; why not simply make your own? 184 more words

Cakes And Desserts

Creamy Custard Horns

My memories went back to my primary school days when I made these cream horns. Cream corns were sold in my school canteen and I still remember the heavenly deliciousness of the fluffy butter cream. 371 more words

Chef Devagi Sanmugam

Simple Stewed Plums Recipe

“What is more mortifying than to feel that you have missed the plum for want of courage to shake the tree?” ~ Logan Pearsall Smith…

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Gluten-free