Tags » Cannelloni

Spinach & Soya Ricotta Cannelloni

Hello everyone!

Today I want to share with you a delicious recipe to prepare vegan spinach & soya ricotta cannelloni. I hope you like it! 582 more words


Tonight's Dinner - Cannelloni

It’s been a long time since I tried my hand at Cannelloni. My reluctance to tackle this Italian staple stemmed primarily from a disastrous attempt I had at making this dish many moons ago. 237 more words


Spinach and Ricotta Rotolo

I’m one of those people who’ll take anything for free, doesn’t matter what it is, if it’s free then I’ll have it. Most of the time it’s just junk and I never end up using it. 460 more words


Cannelloni with Mushroom Bechamel

Cannelloni is a rather tasty and unusual type of pasta usually served stuffed with minced meat. I make a minced meat stuffing too, it tastes terrific! 298 more words


A Sorrentine Dream, Italy

I love Italy – I’ll put that out there! Therefore, when I get the chance to visit this beautiful country I jump at the chance especially if it’s a part that I have never had the chance to explore before. 799 more words


Drunk in Love with Food

Last Saturday (April 18), our PROCOO2 class’ lesson was all about Food Styling and Wine Pairing. Boy, was this day eventful for a lot of us. 160 more words


Cannelloni di vitello - Veal cannelloni

Cannelloni farciti con brasato di vitello al vino rosso (4 porzioni)
Prepariamo in diverse fasi:
Pasta: Impastiamo una dose di pasta all’uovo basica – coprire con della pellicola e lasciar riposare. 507 more words