Verdict: 3 Star
Atmosphere: Romantic, sophisticated, rustic-chic, spacious
Food: Italian fare, supposedly well-known for their pizzas and pastas (I suspect their success is really due to the addictive fresh-baked rosemary bread that they serve pre-meal.) Beyond the to-die-for bread, I found the food to be a letdown, and can’t recommend any particular standout dish. 742 more words
Over the years the Italian influence gradually crept into Mum’s cooking. She cut this Canneloni recipe out of the New Idea in 1994, I’m not sure she actually made it, but I’m sure she meant to one day. It certainly looks good.
This was perfect dinner last night. A light dinner after a long and sunny day in the garden. It does not take long to make it either, half an hour for the preparations and another half an hour in the oven. 185 more words