Avocado and artichoke enchiladas with tomatillo sauce, topped with fresh cilantro and red peppers. Side of roasted zucchini and guacamole. Cabernet Sauvignon.
3 months, 2 weeks ago
Mr. Vance Paynter Experience
I was recently out on a date with my girlfriend who was craving some Mexican food so we decided to go out to Cantina Laredo for dinner. 592 more words
7 months, 3 weeks ago