Tags » Cantonese Cuisine

CHINA: Guangdong A Diner's Paradise, Richest And Most Populous Province But Infested With Petty Crime, Pickpockets And Homelessness, Prostitution Is Illegal But Common.

Guangdong is a province in Southeast China on the border with Hong Kong. Guangdong is a province in South China, located on the South China Sea coast. 4,039 more words


Hakka Friday Brunch | Hakkasan Abu Dhabi

“Originally conceived by renowned designer Christian Liaigre, the interiors are opulent yet intimate, an ethos found in Hakkasan restaurants around the world.” Hakkasan

If asked to name my favourite all-rounder restaurant in Abu Dhabi my answer would always be… 982 more words


Just Desserts

It was two days of eating some of the best desserts in Macau in order to research this story, Just Desserts.

All photos feature the delicious desserts from Le Buffet, at The Parisian Macao.

Published Articles

Yum Cha Brunch | Dai Pai Dong

“Cantonese food is characterized by its tender and slightly sweet taste.” Unknown

Dai Pai Dong, the cantonese restaurant located under the Rosewood Abu Dhabi is a sophisticated affair that’s also home to Dragon’s Tooth, the ‘secret’ 1920’s Shanghai speakeasy bar which is one of my favourites in the capital. 507 more words


Restaurant Review: Ming Xing, a Stylish Chinese Eatery in Pattaya, Thailand

Ming Xing is a fine-dining Chinese restaurant at the Cape Dara Beachfront Resort in Pattaya, Thailand. The eatery serves contemporary Cantonese cuisine and Hong Kong style dim sum in extraordinarily elegant surroundings. 743 more words


Oysters and the Chinese Saucerer

130 years ago, in 1888, there was a young man called Lee Kum Sheung who lived in Nanshui, Zhuhai, a small town not far from Shanghai. 654 more words

Michelin announces Guangzhou guide. Has it gone too commercial?

Michelin — the French tyre company behind the Michelin Guide — has announced that it will be launching an edition in Guangzhou for 2018. Unlike the Taipei and Bangkok releases, the announcement managed to escape the rumour mill, taking high spending diners and the restaurant industry by surprise. 960 more words

Cantonese Cuisine