Tags » Cape Malay

Mince bredie (stew)

I’ve always loved a good mince bredie. In fact, when my mum used to make it when I was kid, I’d always know that the family was in for a treat as it’s always been such a well-received dish! 326 more words

Bobotie with Dhanya-Egg Topping

South Africa has long been loved and known by this famous dish, and it’s easy to see why. Minced beef, sweet and savoury flavours and an egg-topping that adds just that extra touch of indulgence – this dish is a winner and it’s not going anywhere! 299 more words

The Best Banana Loaf

A staple go-to sweet treat in my life has always been banana loaf. As a kid growing up in a traditionally Cape Malay home, we didn’t make it all that much but yet it always made its way to our kitchen. 200 more words


Fresh Cream & Vanilla Cupcakes

Here is my basic recipe for quick and easy cupcakes. These easy cupcakes are so simple to make. Decorate with a swirl of delicious buttercream frosting, whipped fresh cream topped with fruit, ganache or plain icing sugar. 111 more words

Cape Malay

Free eBook

Greetings Everyone

From My Kitchen To Yours – keeping our heritage alive!

Welcome to all my new readers at http://www.capemalaycooking.me, I hope you like what you see here and will take some time out to try some of my recipes. 296 more words

Cape Malay

Cocktail Bread Rolls 

Cocktail Bread Rolls
From My Kitchen To Yours – keeping our heritage alive

1 kg cake flour

1 tsp salt

1 (7g) packet instant yeast… 160 more words

Cape Malay

Moegsida's Flaky Roti

6 cups of cake flour
1 tsp of salt
2 -3 tbs sunflower oil
2 cups of warm water
150 grams of butter

Method… 272 more words

Bread: Sweet And Savory