Fish Breyani – Cape Malay Cooking & Other Delights – Salwaa Smith
3 cups long grain rice
1 ½ cups frozen mixed vegetables… 284 more words
I’ve always thought of Cape Malay food as being the ultimate manifestation of ‘cuisine by circumstance’.
Finding themselves at the tip of Africa, and a world away from their native produce, the Malaysians and Indonesians of the time must have felt they were faced with a bleak culinary future. 376 more words