Tags » Cape Malay

Mince bredie (stew)

I’ve always loved a good mince bredie. In fact, when my mum used to make it when I was kid, I’d always know that the family was in for a treat as it’s always been such a well-received dish! 326 more words

Bobotie with Dhanya-Egg Topping

South Africa has long been loved and known by this famous dish, and it’s easy to see why. Minced beef, sweet and savoury flavours and an egg-topping that adds just that extra touch of indulgence – this dish is a winner and it’s not going anywhere! 299 more words

The Best Banana Loaf

A staple go-to sweet treat in my life has always been banana loaf. As a kid growing up in a traditionally Cape Malay home, we didn’t make it all that much but yet it always made its way to our kitchen. 200 more words


Fresh Cream & Vanilla Cupcakes

Here is my basic recipe for quick and easy cupcakes. These easy cupcakes are so simple to make. Decorate with a swirl of delicious buttercream frosting, whipped fresh cream topped with fruit, ganache or plain icing sugar. 111 more words

Cape Malay

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Greetings Everyone

From My Kitchen To Yours – keeping our heritage alive!

Welcome to all my new readers at http://www.capemalaycooking.me, I hope you like what you see here and will take some time out to try some of my recipes. 296 more words

Cape Malay