Tags » Caponata

Incredible Sicilian aubergine stew (Caponata)

“This traditional Sicilian caponata recipe is absolutely gorgeous as a warm side or cold antipasto. ”

Ingredients

  • olive oil
  • 2 large aubergines , cut into large chunks…
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Raw Vegan Food

Iki quoi ?

Ohayo Kozaïmase !

Oui, je me suis mis au japonais, et je m’en sors comme une reine.

Bi Hu O Nomimasu Ka ? Voulez-vous de la bière ?  1,061 more words

Europe

Rigatoni Melanzana

This is a dish I’ve had many times in my life. For me, it’s comfort food…Italian style. Aubergine and tomatoes are two ingredients which just work together, whether it be in a zingy caponata served with crusty bread, or in this satisfying dish that’s just perfect for a spring dinner. 232 more words

Recipes

Carluccio's

Yet another new restaurant has been added to one of the growing areas just north of Washington, DC on the red line.  In Pike & Rose, the latest restaurant to open its doors is… 205 more words

Artichoke Caponata

This is artichoke season and I love them, so I propose you the artichoke version of a marvelous dish: caponata. It is probably strange to start with a variation instead of the original, which is with eggplant, but this is not eggplant season, so I’ll wait summer for that. 345 more words

Sicily

Caponata

When I was little, I really hated aubergine. As an ingredient so widely used in Italian cooking, I was always encouraged to try it again and again and again, but I was convinced that I would never understand the appeal. 513 more words

Recipe of the Week - 14th December 2015 - Xmas Party Caponata!


Now that the Christmas party season is technically upon us, I find it difficult to come up with new and exciting food ideas for guests and visitors, but this one should be a winner every time, and is a lot more interesting that vol au vents or canapés! 280 more words

Vegetarian