Tags » Caramelised Onion
savoury doughnuts with a red pepper chutney filling
When it comes to sweet doughnuts, my penchant is for those near-spherical doughnuts that are dusted with caster sugar and filled with fresh jam: ideally strawberry jam for me but I would hardly turn down any jam if it is in a doughnut! 809 more words
As I quote the resident Tuna aficionado, ”I just love Tuna, and love it more when Tanusree tunes the Tuna in step by step to produce the dinner melody on the plate. 876 more words
The weather is getting pleasant: it’s time to cook some lighter meals for the lighter evenings!
This is a very simple dish, but really tasty and perfect for a summer evening. 634 more words
Now whilst I love the elegance of a fine restaurant and the delicate bites of a high tea, there is something warming, comforting and irresistibly attractive about rustic home cooked fair. 1,159 more words