Tags » Carnaroli Rice

Thanksgiving Pumpkin Risotto

With Fall here and the abundance of the wonderful gourds available I think about recipes that can utilize these vegetables to the fullest.  A few years ago when going out to dinner with my serious foodie crowd, I put up my nose when one friend ordered… 657 more words


Make Fried Fish Cakes with Leftover Rice

Everyone loves a rich, creamy risotto. But big, pricey bags of special arborio and carnaroli rice take up precious pantry space, and unless you’re making enough risotto for an army, you’re going to have leftover grains.

58 more words
Tips And Tricks

Risotto alla Carbonara

We love our pasta in this family, we do.

For a variety of reasons, one of which is that pasta lends itself to being concocted in the briefest of time frames and using whatever ingredients are there to be sourced, easily within reach in the fridge or in the store cupboard.   376 more words

Italian Home Food

Wild Mushroom Risotto

I can hear the collective sigh as you all say “not another Mushroom Risotto!”….but wait…this one is different,  I promise you. Read on.

There are two keys to a good, no REALLY good Risotto: the rice and the stock. 771 more words


Sweet Potato Risotto

Creamy and Delicious

Thank God the temperatures have gone up from the nasty lows to -6°C  (21°F). We are shovelling mounds of snow, but luckily for me, today, a kind neighbour with a snow blower helped me out. 956 more words


Risotto with sausage (x4 people)

– 320gr of Carnaroli rice (or italian risotto rice)
– 2 Knorr stock cubes
– chopped onion
– olive oil
– 400gr of sausage
– 50gr parmisan gratin… 123 more words


Risotto with smoked cheddar and ham (x4 people)

– 320gr of Carnaroli rice (or italian risotto rice)
– 2 Knorr stock cubes
– chopped onion
– 3 big scoops of butter
– 100gr of applewood smoked cheddar… 183 more words