Tags » Challah

Challah Back Girl

The first time I ever tried challah was freshman year of college when I attended Shabbat with some of my Jewish friends.   I was very new to the food (I called it challah bread for a year while my friends had to explain I was saying bread bread).   528 more words


Shabbath Challah Bread

The Challah bread that we traditionally bake for Shabbath can totally make for any other day’s bread, and in my humble opinion it is especially nice for a weekend brunch or simple breakfast. 1,052 more words

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Begging bread 

“I have been young, and now am old; yet have I not seen the righteous forsaken, nor his seed begging bread” psalm 37:25

Baking: Better Challah

In December of 2013, I made my first challah. Many years and experimental recipes later, I’ve developed one that I really like and that increases the deliciousness and joy of our Shabbat table every week. 495 more words


Cha- cha cha lla llallah 🎶

This is a bit of a through back to last year when I did challah. it was interesting…. the shape had not kept. It was a tasty blob. 680 more words


If it Looks and Smells Like Food Blogging...

I recently blogged domestically about baking failure. Your reward for clicking over there is a recipe for 100% whole wheat challah.


Challah (with raisins)

I made challah again.  This time, I interspersed some raisins while braiding the ropes of dough, and sprinkled sugar and cinnamon on top instead of salt.  70 more words