A lot of chefs are highly passionate about their work but chefs who are fun loving pranksters too, are not quite common. Such rare chefs not only are perfectionists, have the ability to make awesome food but also rev up the jolly vibe around them. 1,371 more words
Tags » Chef Interview
After many weeks of excited anticipation, I headed off to meet the Spanish, three Michelin starred chef, Quique Dacosta.
Dacosta has worked on a collaboration with Spanish kitchen and bathroom giants Porcelanosa, creating kitchens designed for cooking. 1,039 more words