Tags » Chefs

Student chefs from all over Louisiana compete for $1.2 million in scholarships

NEW ORLEANS (WGNO) – The 14th Annual Louisiana Seafood ProStart Student Invitational is a two-day culinary competition at the convention center downtown.

This is the future of the restaurant industry, hundreds of ProStart students fired up about food and ready to showcase their sharpened skills before some of the toughest judges in the biz. 420 more words


"Junk Food" debuts at Joystick tonight

Following the success of Illegal Food, the new incarnation of the “Kitchen Incubation Program” at Joystick Gamebar debuts tonight at 5 p.m. when chef Joey Zelinka takes over to present his ongoing “Junk Food” menu. 198 more words

Bob Townsend

Are TV Chefs Getting Dumber By The Day?

Certainly success is measured in many different ways. Monetary, spirituality, possessions, knowledge, experiences,careers and long life are among things we commonly strive for success. Lets move on. 704 more words


Chef Stuart Tracy In at The Brasserie & Café at Parish

According to a press release from Concentrics Restaurants, chef Stuart Tracy, the founding chef of Charleston’s Butcher & Bee, will be the new executive chef of both… 161 more words

Bob Townsend

Chef Lindsay Autry adds new flavors to Paneterie menu

The sandwich and salad menu at downtown West Palm’s Paneterie bake shop and café just got a delicious boost, thanks to South Florida star chef… 357 more words


Is this the best burger in Florida? Meat Eatery’s ‘Juicy Lucy’ makes national list

She’s a messy one, this over-stacked burger. And she’s tasty, thanks to its melty core of pimento cheese. But is MEAT Eatery & Taproom’s Inside-Out Juicy Lucy… 200 more words