Tags » Chestnut Flour

Gluten Free Spiked Carrot Muffins

I came up with this recipe bored and snowed in one Saturday afternoon and decided to use up some things in the pantry/ kitchen. The combination of 4 different gluten-free flours gives the grain a nutty flavour without being overbearing, the applesauce and shredded carrot reduces the fat and sugar, and the spiked golden raisins give this muffin a delightful kick. 277 more words

Gluten Free

Chestnut flour bread

Remember my chestnut flour?

At the time, I made some bread but the resultant loaves were a bit dense so I refrained from writing a post.  551 more words


Paleo Breaded Veal Sweetbreads

Ris de Veau Panés

This recipe can be used for both Veal or Lamb Sweetbreads. The photos in this post depict Veal Sweetbreads. The flour used in this recipe is organic chestnut flour, locally-sourced, Paleo-approved! 694 more words

Banana Pancakes

I love pancakes on a Sunday morning! Or any morning… They are quick and easy to prepare, taste delicious and provide you with energy for the entire day! 294 more words


Chestnut Flour Gnocchi

Ingredients (for 1 Portion):

For the Gnocchi

  • Chestnut Flour – 2 Cups (of course you can also use another kind of flour)
  • 6 small Potatoes…
  • 106 more words
Gluten Free

Sweet oat biscuits

Makes approx. 14 small biscuits

I have very fond memories of Mum making sweet oatcakes. They were always one of my favourites when growing up and I remember that I always insisted on eating them with lots of Cheshire cheese!! 267 more words

Healthy Eating