Tags » Chevre

Goat Cheese and Lemon Cheesecake


For the crust:
2 oz. hazelnuts, toasted, skinned, and cooled
3 tbsp. sugar
5 oz. animal crackers
3 tbsp. melted warm butter

For the filling: 657 more words


Carrot Cake Bars with Goat Cheese

These are just lovely, moist bars — perfect for a brunch, tea or dessert. The chèvre makes them taste very creamy, and really sets off the carrots. 186 more words

Fresh Goat Cheese

Mushroom Goat Cheese Queso

This dip was the runaway favorite at our recent Open House. It has just enough tang to make it a savory and spicy delight for the mouth! 143 more words


Squash Fritters

Stacey sent this recipe today with a note to quickly add it to the blog because people are asking for the recipe. Relatively simple, and a great way to get in your veggies. 92 more words

Main Dish

Making Chèvre Easy

Lorraine is fortunate to own a goat; she has fresh goat milk. Unfortunately, her metabolic balance® Phase 2 meal plan had no dairy from goat milk. 301 more words

Metabolic Balancer

Tapenade & Goat Chèvre

Lorraine, a metabolic balancer® in California, shares one of her favorite recipes using the goat cheese that she makes. Tapenade is simple and quick to make and delicious with goat cheese. 305 more words

Metabolic Balancer

Baby goats - theories...

  Well it’s spring, and that means baby animal season, and in my case, baby goats, kids. I’ve been caring for a mini-herd this year, and have relished the time and space to observe them, to test theories, and to learn. 769 more words