Tags » Chicken Dish

CHICKEN CUTLETS

Today I loved the climate outdoors..Sunshine and Rain…both together..hand in hand..in harmony.It reminds me of myself and my husband..He loves rain.Me on the other hand love sunshine.So today is a perfect day for both of us and it happened to be the weekend.So I decided to make it extra special by making Chicken Cutlets this evening.This is super easy and a regular in our family.Check it out! 246 more words

Home-Grown Green Frill

Green Frill – Field Mustard “Nanohana” from Family’s Kitchen Farm

Beautiful bounty of four season in Japan. People appreciate the best season of each food  called “Shun” in Japanese. 139 more words

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Pot Roasted Chicken with Celery and Carrots, Sephardic Style

This simple chicken dish, from the fabulous Sephardic cuisine (find explanations about it HERE, or in THIS wonderful blog), is as tasty as it is easy to prepare. 359 more words

Food