Tags » Chicken Food

[VIDEO] おいしいファーストフード!What American Fast-Foods Look Like In Japan

American fast food franchises make tweaks to their menus in order to adapt to local tastes. In Japan, in particular, ingredients such as shrimp, teriyaki sauce and mayonnaise seem to be important to catering to the tongue of the Japanese consumers.


Sweet chili chicken noodle soup.

No sooner had I’d coated the chicken in sweet chili sauce I suddenly thought I had no stock

Right up until I was going to make this it was going to be a North African spiced chicken dish, but as I was gathering my ingredients I changed my mind and it became…

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Food Photos

Tip Thursday

Did you know you can shred chicken with your mixer? I didn’t until last week! This little tip will save you so much time. Put down those folks and let the machine do the work! 35 more words


Chicken taco 'curry'.

I like curry, Mr 5 prefers Mexican so I compromised and made this, there are only so many times we can have a chilli

Having spent half an hour trying to figure out how to get back to classic view to blog this, I don’t like the new look beep, beep, boop version, a week has flown past and I’ve finally found the time to actually get round to doing this post, I’m surprised I still remembered how to find classic view and how I made this..

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Thai coconut curry chicken

Fresh ingredients and aromatic spices – what’s not to love about Thai food? This gels well with my cooking style. I like to use fresh ingredients and from scratch where ever possible. 88 more words


Chicken Keema Curry or Minced Chicken Curry

Hello Everyone,

This is my spin on the chicken keema curry or minced chicken curry. I have found keema to be a very versatile ingredient. A lot of chicken on the bones dishes can be substituted with chicken keema/mince such as pulaos, biryanis, pakoras, some curries etc. 451 more words


Leftover Roast chicken fajita soup.

so dinner as you probably tell by both the content and photo wasn’t quite up to my usual standard, but it was roast chicken which counts for a lot in the taste stakes.

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