Tags » Chicken Liver Pate

#1 – 48 Recipe Challenge: Recipe 44 – Chicken Liver Parfait

The idea for this month’s recipe was born when the other half and I went out for dinner and he ordered Chicken Liver Parfait as a starter.  1,042 more words

Ongoing Challenges

Paté din ficăţei de găină

Astăzi, am pregătit un entrée tipic franţuzesc, şi anume paté din ficăţei de găină.

De fapt, francezii sînt renumiţi pentru patéul de foie gras. Foie gras se traduce ca ficat gras şi se prepară din ficat de raţă sau gîscă, îndopate. 618 more words


Ramen with Gyoza & Fried Rice

I love carbs. I love high calorie food. A co-worker and I went to Jidaiya Ramen Restaurant but it was temporarily closed for a plumbing issue. 78 more words

At Home


We hosted my 35th high school reunion party last night.  It was fun to get everyone together and I used some of my tried and true favorites as well as a few new things.   1,023 more words


Chicken Liver Pate

Pan fry some diced garlic and diced onions, add 500g chicken liver and some butter.

Once liver browned nicely on one side, remove and blend. Add butter while blending, around 100g butter. 8 more words

Side Dish

Chicken Liver Pâté | Low Fat Recipe | Suitable for Reflux

I love chicken liver pâté!  I used to make it with tons of butter (including a thick butter ‘crust’) and port…

…but although times change and I now need to eat low fat meals to manage my reflux, that doesn’t mean I can’t enjoy great food!   511 more words

Meat & Poultry

France: Chicken Liver Pate and Melba Toast

I went to Paris in 2006 for about 3 whirlwind days. We spent one day in Disneyland, and another sightseeing around Paris – The Louvre (where Tom and I literally ran to see the Mona Lisa and Venus de Milo), we climbed up the Arc de Triomphe, saw the Eifell Tower and Notre Dame. 438 more words