Quick and easy
“Is a north Italian rice dish cooked in a broth to a creamy consistency. The broth can be derived from meat, fish, or vegetable. 263 more words
4 weeks ago
Monday– Chicken mushroom risotto with spinach side salad. I usually make risotto in the winter, but I realized I didn’t make it once this year! When I saw mushrooms on sale for BOGO (Buy one, get one), I couldn’t resist. 317 more words
2 months, 2 weeks ago
Phoebes Food Finds
I had leftover quinoa from the broccoli cheddar quinoa bites, so I decided to make a makeshift “risotto”.
3 months, 3 weeks ago
Completely forgot to post this last week!
8 months ago