| riceballs topped with toasted sesame, almond and coconut shreds (tong bud laat) |
Taking the rice balls you freshly made, apart from serving in a hot ginger soup, you can cook it in boiling water first and sprinkle sesame, peanuts, any kinds of nuts and coconut shreds to serve as a finger dessert. 17 more words
| nin go (steamed chinese new year cake with coconut cream and maple syrup) |
Chinese New Year is just around the corner this weekend, nin go is one of the must have Chinese sweets that has a homonym for “grow every year”. 301 more words
Buoyed by the purchase of a football shirt for 35 RMB last week, we decided to go hard on the shopping today.
No, not Ikea and or Carrefour (I’m not sure I can go back to Carrefour for a while anyway, after shouting at a woman about vegetables the other day). 391 more words
Just like a Jenga tower that has only one brick supporting the entire structure at the bottom, there are times when you are just waiting for something to happen – like falling sick when everyone else in your family has the cough or flu in different degrees. 449 more words