Today, I bought a chocolate tart in a bakery called Maxim’s Cakes on my way back to dormitory from HKU. I was bit disappointed that there was less chocolate than I expected, but it was 8 Hong Kong dollars well spent.
Scraps of crusty baguette pursuing last bits of sauce or salad, tiny fingers chasing morsels of something sweet, full bellies leaning away from the table, glasses of wine in hand, and a satisfied, relaxed host. 678 more words
Today, I’ll be sharing with you one of my best finds this summer. I found the recipe to this tart on the Internet and I decided to give it a try when some of our family friends came over for dinner. 422 more words
I’m always looking for recipes with chocolate and nuts, and lately I’ve been on a pecan/ walnut binge, so it was fun to make this tart that reminded me of how magical almonds and chocolate are together. 293 more words