Tags » Chorizo

Soul 2 Go Canada | Loaded Nacho Salad | Toronto, Ontario ||...

Soul 2 Go Canada | Loaded Nacho Salad | Toronto, Ontario ||
Great day today! Enjoying this Loaded Nacho Salad at the Waterfront Artisan Market! Go check out their gourmet foodie bar! 82 more words

Travellingfoodie

Fancy shrimp and grits with tomato jam

Oh my grits!  This was a time consuming meal, considering I can whip up breakfast grits in my sleep… and have, I swear.  This is absolutely NOT a quick weeknight meal in my opinion.  1,089 more words

Shrimp

Slow cooker spanish chicken stew

I really enjoyed this stew and it was so easy to make. We often find dishes made in the slow cooker have a similar flavour which can be a bit disheartening, but this really didn’t – it was full of flavours. 153 more words

Food

The General Food Store

Arabesque

(poached eggs, grilled halloumi, beetroot relish, hazelnut dukkah, baby spinach, toasted sourdough)

★★★☆☆

El Capitan

(pan fried chorizo, spring onion, pea and chard, white bean puree, poached eggs, toasted sourdough) 85 more words

Breakfast/Brunch

Chorizo Paga La Apuesta- Le Toca Meterse Al Lodo Como Un Marrano

Esta mañana, con la ayuda de nuestros amigos de Tierra Cali, Chorizo le toco pagar la apuesta que hizo con Doña Mela, ya que sus Chivas perdieron. 15 more words

Features

Pan Seared Scallop at Magnum & Steins

||Tastes of Newfoundland Series|| Pan Seared Scallop | Scallop + Green Pea Puree + Warm Chorizo Relish + Beet Gastrique + Olive Oil

Have you ever seen a more beautiful scallop in the universe?😍 Perfectly seared and masterfully plated – creative dining at its finest👌 34 more words

Seafood

Magnum and Steins | Pan Seared Scallops | St. John’s,...

Magnum and Steins | Pan Seared Scallops | St. John’s, Newfoundland | Green Pea Puree, Warm Chorizo Relish, Beet Gastrique, Olive Oil. Paired with Mer Soleil Chardonnay… 78 more words

Travellingfoodie