Tags » Chuck Roast

"Melt in Your Mouth" Pot Roast

In honor, of the first day, of Fall I thought I’d prepare my first pot roast recipe but without doing all of the work lol. I thankfully found one using the crockpot. 482 more words


Perfect Chuck Roast

I call this “Perfect Chuck Roast” because it comes out perfectly every time. Each time I make it, my husband says it’s the best one I’ve ever made. 210 more words

21 DSD

Another good use for chuck roast

Y’all all remember my fondness for the chuck roast, whether it be in pot roast, beef stew, or carbonnades a la flamande form.

Well, I found another way to use it, and this one may become another one of the favorites. 425 more words


Chipotle's (Crockpot) Barbacoa

Prep Time: ~20 minutes

Feeds: 6-8 people. Yields 6-8 cups of shredded beef and 2-3 cups of adobo seasoned broth.

Crockpot Barbacoa Ingredients:

Garlic-Stuffed Chuck Roast

This will be known as the pièce de résistance of Nomenom.

My Mom’s Pot Roast is my absolute favorite meal of all time. I have tried to match her on most everything I cook because she cooks better than anyone I know!

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Herb Crusted Chuck Roast, Cheesy Stuffed Potatoes with Bacon & Corn on the Cob (NuWave Oven)

We cooked everything in the NuWave tonight. We are loving that a lot. I would love the Air Fryer and the NuWave Induction but I can’t afford either so I am going to just be happy with what I have. 342 more words


Poor Man's Burnt Ends

Normally burnt ends are made from the point of a whole brisket. Once it has reached a certain temperature, it is removed from the smoker and the meat is cut into cubes and tossed in a little sauce and some extra rub in a pan and placed back onto the smoker or grill to get all caramelized and tender. 394 more words