Tags » Cocktails

Amarula, Take Me Back to Africa

Creating a new cocktail is quite a challenge given the thousands of mixologists around the world, who are all experimenting on a daily basis with combining various flavors to invent a new drink. 876 more words

Blog

Reasons to dine at The Fullerton Heritage

(Source: www.timeout.com)

Nothing beats unwinding after a long day of work with a pint or cocktail in hand, soaking in majestic views of Marina Bay as the sun sets. 645 more words

Lifestyle

The Best Bottles to Buy from the Bottom Shelf, According to Experts

“John McDonald, CEO of Mercer Street Hospitality, recounted to me the rise of premium vodka during his days running MercBar in the 1990s—first Absolut’s explosion onto the scene, then the rise of Stoli’s flavored vodkas, and ultimately Grey Goose “crushing everybody.” But when I mention to him that everyone I know who’s been to Russia has returned with a supreme loyalty to Russian Standard ($16), McDonald is effusive. 132 more words

Eat & Drink

TARSHISH

Hello friends and welcome to yet another review! This review will be giving about the slightly new restaurant around town, Tarshish. Since this is my first time, I will be talking about my first impressions, if I would return and if I was to return, what I would order. 834 more words

The Lonely Noldor Guide to Los Angeles

I unfortunately left the Internet as a whole hanging when it comes to The Lonely Noldor Guide to Los Angeles, but I have been so busy recently that I just… Well, didn’t have time. 1,058 more words

Legend Of Zelda

Netflix's perfect cease-and-desist letter to an unauthorized “Stranger Things” pop-up bar

Beware the Demogorgon, but also the lawyers. Netflix sent possibly the coolest cease-and-desist letter ever to an unauthorized “Stranger Things” pop-up bar in Chicago.

“Look, I don’t want you to think I’m a total wastoid,” wrote Netflix’s senior lawyer, “But unless I’m living in the Upside Down, I don’t think we did a deal with you for this pop-up.” 78 more words

Mezcal: An Ultimate Guide to the New Trend in Spirits/ Parte Tres

Some questions still linger in our quest to be rediculously well-versed in the traditions and culture of mezcal. The good news is: all the facts are there already, and it’s time to drink! 1,327 more words

Food