Tags » Coffee Education

SCA courses at Perky Blenders

SCA courses at Perky Blenders

Click on the link below to see all the SCA courses we are running at Perky Blenders Training Academy – Project 660… 30 more words

Barista Training

Angel's Cup: Small Roasters Curated to Your Mailbox

Angel’s Cup Coffee Subscription aims to bring a variety of roasters to your doorstep.  They aren’t the only one, but they are the best.   If you are interested in getting freshly roasted, quality small batch coffee delivered to your little kitchen many places would like to be your coffee servant via your local post office.   620 more words

Meet our Youngest Graduate

Perky Blenders’s youngest SCA student

Calum just successfully passed his SCA Introduction To Coffee and Barista Skills Foundation at Perky Blender Project 660.

Calum started coffee a few years ago in a commercial company in Essex. 123 more words

Barista Training

The Beanstitute Needs Your Help

The Beanstitute Needs Your Help

Dear ASTs, Roasters and Barista Trainers,

Sophie Mukua,director of the FTOK, and me, Régine Guion-Firmin, are building an SCA… 270 more words

Barista Training

Perky Flavours at Project 660

Perky Flavours at Project 660

This morning started with a production cupping…

What is cupping?

Cupping is a way of tasting coffee in order to discover its flavours and notes, qualities and defects. 198 more words

Barista Training

Cold Brew vs Iced Pour Over

By: Gabe Venegas

Wholesale Account Manager and Coffee Educator, Kean Coffee

With summer rapidly approaching, we thought It would be fun to bring up the never-ending battle between Cold Brew vs Iced Pour Over. 1,251 more words

New SCA School in East London

Perky Blenders opens a New SCA School in East London

 Introducing the AST

Regine loves coffee. She has a stack of green coffee books on her bedside table, sleeps with her refractometer, dreams of the perfect extraction, cups every morning, then drinks coffee throughout the day. 173 more words

Barista Training