Tags » Condiment

shiso - background & growing tips

Have you noticed the little green plastic leaves that sushi often sits on in take-away sushi boxes? That’s a sad imitation of shiso, also called perilla, a wonderfully aromatic herb with a completely unique taste and a multitude of uses, not only in Japanese cuisine. 624 more words


Home Made Ranch Dressing

This quick version of Ranch Dressing takes only moments to make, but the taste is simply sensational! Make it fresh next time you’re having a party and everyone will be impressed. 49 more words


Lemon Curd Recipe

Lemon season continues at my house. I figure we have over 100 lemons of various shapes and sizes. Home grown lemons don’t all look exactly the same as they do in the store. 314 more words


Duck with Prune and 5 Spice Sauce

The kids wanted prunes the other day at the supermarket but a week later they were still uneaten and since I had duck in the freezer, it was a perfect match to use up those prunes to their full potential. 419 more words


Serena's Roast Pork, Celery and Asparagus Salad with Lingonberry Vinaigrette

  • 1/3rd cup of Red Onion, chopped
  • 2 stalks of celery, cleaned and sliced diagonally
  • 2 raw asparagus spears, sliced with a peeler into thin strips…
  • 354 more words
Single Serving