Tags » Condiments And Sauces

Easter Eggs: Crazy Crimson

This year’s batch of Easter eggs had a startling new look: they were bright crimson—and already peeled.

That’s right, beet pickled eggs.  I had already set aside a good supply of eggs, when fresh beets caught my eye at the market recently.  541 more words


Salmon Dill Sauce


  • 1/2 cup sour cream
  • 2 tbsp fresh lemon juice
  • 2 tbsp chopped fresh dill
  • 1 tbsp chopped capers
  • salt & pepper to taste

In a small bowl, combine all ingredients.   8 more words


Yuzu Ponzu

I want to share this yuzu ponzu recipe with you after making some to have with some yummy dumplings. Yuzu is a Japanese fruit with distinctive and tart flavour similar to grapefruit. 128 more words


Cinnamon Honey Butter

1 stick of butter

1 Tbs of cinnamon (I used more than this)

1/4 cup brown sugar (use confectioners sugar instead if you want smoother consistency) 6 more words


Raspberry Curd for Santa Baby

‘Twas the night before Christmas and what should appear

But Raspberry Curd in a glass ever clear.

A quick pause for Santa all loaded with gear,

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Appetizers And Snacks

Shrub: To Drink, Not Plant

Old fashioned shrub is a lively vinegar based drink gaining popularity as a mixer for alcoholic and non-alcoholic beverages.  A basic shrub syrup is made from fresh fruit, other flavorings, and vinegar. 688 more words

Condiments And Sauces

Grandma K's Turkey Gravy Recipe

Here’s a stress-free recipe that’ll impress Grandma herself! Seasonings and a shallot add wonderful flavor` to this velvety gravy, which tastes just as good the next day. 119 more words