Tags » Condiment/sauce

Salsa Verde

We were recently in San Francisco and had dinner at Jonathan Waxman’s in Ghirardelli Square. All of our food was excellent but my nephew Alex, out ordered all of us with the signature chicken and salsa verde! 184 more words

Condiment/Sauce

Easy Caponata

From David Leibowitz’s blog-one of my favorite end of the summer dishes!
Caponata is meant to be a touch sweet, a tad vinegary. I added more than Fabrizia but since vinegars can vary in strength, you can taste and add more later in the game. 444 more words

Salad

Pesto

In the middle of winter, there is nothing better than finding organic basil for $3 at Trader Joes. Since basil doesn’t like to be refrigerated, I immediately made pesto! 135 more words

Condiment/Sauce