Tags » Cookies & Bars

Tuesdays with Dorie BCM: Crispy-Topped Brown Sugar Bars

Anyone remember the Snickery Squares from BFMHTY?  I think Crispy-Topped Brown Sugar Bars are BCM‘s answer to those.  Junky, but in the best possible way, these homemade candy bars have a brown sugar cookie base and a smear of dark chocolate.  295 more words

Sweet Things

Gluten-Free Double-Chocolate Brownies and a BOOK GIVEAWAY!

By no means do I follow a gluten-free diet (more like a gluten-full diet), but I know plenty of people who do, and I’ve had to do an increasing amount of gluten-free baking for customers at work.  711 more words

Sweet Things

Tuesdays with Dorie BCM: Lemon Madeleines

By now, I’ve made several of Dorie’s madeleine recipes, but these Lemon Madeleines were the first to give me that coveted backside bump!  The trick, apparently, is to keep the batter super-cold until the second the shell-shaped pan hits the oven.  162 more words

Sweet Things

Hamentashen

Happy Purim!

If you have never heard of, or seen a hamentashen cookie, it’s because it’s a cookie that is eaten and made to celebrate the Jewish holiday Purim.   330 more words

Cookies & Bars

Ginger Bars

These little bars are packed full of ginger & spice, and are lovely with a cup of tea in the afternoon. The bars are cut fairly small, a 9 x 9 pan making 24. 390 more words

Butter

The magic of peanut butter

Like many delicious things (Popsicles spring to mind), these treats were a happy accident. I didn’t leave soda outside though. I was making adorable heart-shaped rice krispie treats when I realized I needed to make vegetarian-friendly treats as well. 203 more words

Vegetarian

Almond Coated Jam Cookies

Ingredients:

  • 4 oz butter
  • 3 oz castor sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 5 oz self rising flour
  • Almond meal for coating
  • Raspberry preserves…
  • 136 more words
International Dishes