Tags » Cookies & Bars

Tuesdays with Dorie BWJ: Tuiles

I don’t usually think of a thin, lacy tuile as a stand-alone cookie, but more as a crispy sidekick to ice cream or custard. David Blom’s… 120 more words

Sweet Things

A Real Sweet Week

It’s been a real sweet week in the kitchen, but not without a few mishaps. Social media has a way of making one believe that all recipes look and come out perfectly, but for me that is far from the truth. 426 more words

Grief

Anzac Cookies

Anzac cookies hold fond memories for me. These are the first recipe I made after discovering Heidi Swanson’s blog 101 Cookbooks. Heidi’s blog and books (her books are awesome too) are filled with vegan and vegetarian recipes. 518 more words

Vegan

S’mores are just one of those things I crave every summer. The combination of toasted marshmallow (I like mine super toasty, a bit burnt, and definitely ooey-gooey) and milk chocolate sandwiched between not-too-sweet graham cracker is just… 558 more words

Dessert

The "Cookie of All Cookies"!

The “Cookie of All Cookies”!

This is the cookie that won Taste of Home’s National Cookie Contest.  Out of more than 34,000 recipes that were tested, tasted and retested, this was the Grand Prize winner. 137 more words

Cookies & Bars

Confetti Cookies

What kid doesn’t love sprinkles? My 2yo? Obsessed. She loves getting cookies with sprinkles at this Italian bakery down the street called, Artuso’s. So when I saw this post on… 801 more words

Sweets

TWD BCM Rewind: Cocoa Crunch Meringue Sandwiches

These Cocoa Crunch Meringue Sandwiches the group made last month are light and crisp, but rich with chocolate.  The cocoa meringue cookies are made in much the same way as French macarons (they even contain nuts), but instead of being left with a little chew in the center, they are baked long and low and all the way, till they are like crunchy chocolate air.   50 more words

Sweet Things