Tags » Cooking

Fried Shrimp w/ Roasted Butternut Squash and Green Beans/ Diced Potatoes

Today’s Menu: Fried Shrimp w/ Roasted Butternut Squash and Green Beans/ Diced Potatoes

For Breakfast this morning I prepared Skillet Potatoes and Ham for Breakfast. I used 1 package of Simply Potatoes Steakhouse Seasoned Diced Potatoes and a package of Meijer Diced Ham to prepare it. 800 more words


Away and home: Canadian (Quebecois) mussel chowder

Leaving the food of Europe behind (for now) and jumping over to the Americas feels like we’ve really made some progress in this cooking journey. We started in Wales and have made our way through most of Europe, Asia and Oceania, discovering so many new dishes (and ingredients) along the way. 682 more words



Considering I recently said here that these days I much prefer cooking to baking, here I am yet again presenting you with baked goods.

This is another recipe I originally made for my German blog, and I remembered it because I was thinking about a trip to Copenhagen the other day; I’ve wanted to go for years now but never got around to it. 528 more words


Soup Special of the Day!.......Potato, Chorizo, and Spinach Chowder

This week’s Soup Special of the Day is a Potato, Chorizo, and Spinach Chowder. It’s made with Wild Idea Buffalo Chorizo. You can purchase the Chorizo and find the recipe all on the Wild Idea Buffalo website. 210 more words


Sweet 'n Sour Slaw

Just wanted to pass along a perfect Slaw for the Spring Season, Sweet ‘n Sour Slaw. It’s from the CooksRecipes website which has a large selection of recipes for all tastes and cuisines. 138 more words


Kitchen Hint of the Day!

Its Grilling Season………

Always have a spray bottle full of water nearby your grill in cause of flare-ups.