Tags » Cooking

Meanwhile back at the SayersBrook Bison Ranch.......Elk Strip Loin 8 oz. each

This week from the SayersBrook Bison Ranch its Elk Strip Loin 8 oz. each (2). If you’ve always wanted to try Elk here’s your chance! They’re from one of my favorite sites the SayersBrook Bison Ranch ( 294 more words


Kitchen Hint of the Day!

Moldy Bread…..

You may know that you can usually just cut mold off of cheese, but the same does not hold true for bread. If you see the the slightest sign of mold on baked goods, throw the item out. 11 more words


Ravioli with Spinach and Ricotta (Ravioli Ricotta e Spinaci)

When you have guests over for dinner, you want to please and possibly even impress them (in Italy this is called fare la bella figura… 603 more words


Stuffed Clams w/ Whole Grain Mac and Cheese and Baked Whole Grain Bread

Today’s Menu: Stuffed Clams w/ Kraft 50% Whole Grain Mac and Cheese and Baked Whole Grain Bread

To start my day off I toasted a Healthy Life Whole Grain English Muffin, Scrambled some Egg Beater’s Egg Whites, … 793 more words


MARDI GRAS AT THE MARKET -Findlay Market Cincinnati, Ohio

Mardi Gras at the Market is back, y’all! Mark your calendars for Sunday, February 26, 2017 from 11a-4p, and enjoy live music, Hurricane cocktails, local craft beers, food with a Cajun flair and merchant specials all day. 78 more words


Welcoming the rooster

The Chinese zodiac year of the Fire Rooster started on January 28, 2017.  Together with a few friends I decided to welcome the year of the rooster, by cooking a Chinese meal.   306 more words


Jennie - O Turkey Recipe of the Week - Turkey Ham in Pretzel Roll

This week’s Jennie – O Turkey Recipe of the Week is a Turkey Ham in Pretzel Roll. A Sandwich that’s a meal! Made with JENNIE-O® Turkey Ham along with Onion, Red Bell Peppers, Parsley, Thyme, and Provolone Cheese. 226 more words