Tags » Cooking Sherry

2011-02-27 - "break out the cooking sherry for the old colonel!"

In 2011 I resolved to draw a cartoon every week. The resolution didn’t last very deep into the year—hopefully I’ll do better this time around. One of the cartoons I DID complete is this one. 97 more words

Monsiana

Onion sauce

A couple of days ago I wrote about mint sauce, the traditional accompaniment to roast lamb or mutton (although mutton isn’t easily available these days. I mentioned the fact that I didn’t like mint sauce much, but the other great accompaniment to lamb is onion sauce and that I do like very, very much! 367 more words

Food