Tags » Cooking With Fresh Herbs

For The Love Of Fresh Herbs

Today there has been a great surge of renewed awareness in herbs. A revival of the culinary arts and various ethnic cuisine has prompted new interest. 2,034 more words

Rabbit Pie with Suet Crust, Pancetta and Leeks

A couple of weeks ago Gregory’s parents came to visit. Being of British descent, one of my father-in-laws favorite comfort foods is rabbit pie with suet crust, my mother in-law is not fond of rabbit, so we also made a chicken pie using the same basic recipe. 424 more words

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Harvesting Fresh Herbs - One of My Favorite Things

Last week, I found a new Herbed Potato Salad recipe in the July/August issue of Coastal Living Magazine.

I got all excited because the recipe called for… 154 more words


Baja-inspired fish tacos

A couple of years ago, Gregory (my spouse) and I went to a conference in San Diego. Before the trip I “googled” some food sites and selected a few restaurants and special dishes to try. 475 more words

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