Tags » Cotija Cheese

Cotija Cheese Corn

I love using leftover corn for this recipe, its a great way to re-use leftovers.  But the recipe is amazing no matter how you look at it.  101 more words

Homemade

Spicy Mexi Corn Dip

2 Tbs. unsalted butter
4 cups fresh or frozen corn
1 jalapeno, seeds and membranes removed, diced
1/3 cup mayonnaise
1/4 cup chopped fresh cilantro… 76 more words

Side Dishes

Quickie Corn Salad

I love corn salad, especially in the summer. I don’t like the taste of mayonnaise, though, and it’s a key ingredient in most corn salads–so I use buttery spread instead. 265 more words

Easy Lunches

Mexican Street Corn Salad

This side dish was so easy, and we all (well, not my 5 year old), had seconds! I did use feta instead of the Cotija cheese (the recipe notes said that was an option), and I left out the jalapeno. 178 more words

Vegetarian

Stranger #23: Corn Land's Deedy Pinedo

Corn in a cup

I’ll eat you up

Let’s have a party!

No matter where you are or how you prepare it, you can’t deny that a corn in a cup is a simple and delicious snack you can make at home. 195 more words

San Antonio

Wheatless Wednesday - Mexican Street Corn Salad

You’ve heard of Mexican Street Corn, fresh corn on the cob slathered in spices, herbs and savory cheese – delicious but messy.  Here it is ‘off the cob’ and ready to feed a big crowd – the same yummy ingredients but easy to serve. 646 more words

All Recipes