One of my absolutely favorite down home, stick to your ribs dinners is Giblets & Gravy. To the city people that translates to chicken gizzards, hearts and livers in gravy. 202 more words
Tags » Country Cooking
Happy Cowboy Day everyone!
To celebrate the day, my sister Lenora and I hosted our own Cowboy Cook-Along at the ol’ Taylor homestead. Yup, we gathered Ma and Pa and a couple of friendly cowpokes, and plied them with drink while we rustled up some favourite cowboy eats. 1,337 more words
My dad and brother go on a fishing trip every year in August, and brought back some shark that we’ve been wondering how we want to cook. 393 more words