Tags » Crab Cakes

East-West Crab Cakes with Thai Basil Aioli

Ingredients

  1. 1 pound lump crabmeat, picked free of shells
  2. 2 cups Japanese bread crumbs (panko), divided
  3. 1 large egg, lightly beaten
  4. 3 tablespoons finely chopped fresh sweet basil…
  5. 82 more words
Recipes

East-West Crab Cakes with Thai Basil Aioli

Ingredients

  1. 1 pound lump crabmeat, picked free of shells
  2. 2 cups Japanese bread crumbs (panko), divided
  3. 1 large egg, lightly beaten
  4. 3 tablespoons finely chopped fresh sweet basil…
  5. 82 more words
Recipes

East-West Crab Cakes with Thai Basil Aioli

Ingredients

  1. 1 pound lump crabmeat, picked free of shells
  2. 2 cups Japanese bread crumbs (panko), divided
  3. 1 large egg, lightly beaten
  4. 3 tablespoons finely chopped fresh sweet basil…
  5. 82 more words
Recipes

East-West Crab Cakes with Thai Basil Aioli

Ingredients

  1. 1 pound lump crabmeat, picked free of shells
  2. 2 cups Japanese bread crumbs (panko), divided
  3. 1 large egg, lightly beaten
  4. 3 tablespoons finely chopped fresh sweet basil…
  5. 82 more words
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