Tags » Crabmeat


Within the USA, there seem to be two major schools of thought on how to stuff a shrimp (prawn). In New England, most recipes call for crushed Ritz crackers in the ingredient list, and then the shrimp are usually baked. 689 more words


crab cakes with garlic aioli

I spoke to my good friend Rose (the person who I credit for enticing me to start this blog) the other day and she informed me that despite the fact that my… 483 more words

Main Dish

crabbie canapés

Fresh From The Sea : Canned Crab

Per Wiki a canapé is a type of hors d’œuvre, a small, prepared and usually decorative food, held in the fingers and often eaten in one bite.  668 more words


Tuna Crab Cakes

Traditionally crab cakes are made with crab meat, bread crumbs, mayonnaise, eggs and Old Bay Seasoning. Crab cakes are typically deep-fried and served with tartar sauce or sour cream with fresh squeezed lemon juice. 448 more words


Hush Puppies

Hush puppies are under-rated, in my humble opinion.  We’re talking fried cornbread here folks…yeah, fried!  So bring on the fried catfish, rémoulade sauce and pass me the hush puppies…laissez les bon temps rouler!! 1,022 more words


Summer Seafood Bento

After a long hard year of work, I am just dreaming of summer by the beach. I just want to soak up the sun, breathe in the salty air, sipping the coconut juice from fresh coconut and of course, delicious fresh seafood. 138 more words


Étouffée: A Cajun Classic


2 pounds unpeeled, medium-size raw shrimp*

1/4 cup butter

2 tablespoons olive oil

1/3 cup all-purpose flour

2/3 cup chopped onion

1/4 cup chopped green bell pepper… 170 more words

Mardi Gras