Tags » Cremini Mushrooms

Wild Idea Buffalo Recipe of the Week - SAUSAGE STUFFED RAVIOLI

This week’s Wild Idea Buffalo Recipe of the Week is – SAUSAGE STUFFED RAVIOLI. Made using Wild Idea Buffalo Italian Sausage along with Cremini Mushrooms, Pecorino Romano or Parmesano Reggiano Cheese, Cream, and Green Onions. 845 more words


Mushroom & Spinach Ravioli


Ravioli preparation

Vegan ravioli stuffed with sautéed cremini mushrooms and spinach, cashew ricotta (recipe here), and Yves veggie ground round. Used this recipe… 35 more words

Italian Sausage and Mushroom Tortiglioni

The beauty of Italian cooking is the simplicity of its ingredients, provided they are high quality. This quick and easy recipe features staples in Italian cuisine, such as Parmigiano Reggiano, pasta, pork sausages, garlic and parsley. 404 more words

Our Kitchen

Pizza al Tartufo

This recipe’s a riff on delicious pizza we’ve devoured at a wood-fired pizza place in Stillwater, Minnesota, Patriot’s Tavern (sadly, it’s no longer on their menu). 597 more words

Main Course

Friday night pizza

Homemade pizza with Yves pepperoni, cremini mushrooms, red onion, kale, and various plant-based cheeses. Being vegan is delicious.

Burger fried rice

Burger fried rice with cremini mushrooms and multi-coloured roasted beets. Topped with sriracha mayo because I put that on everything!

Chicken Stroganoff

Active Time

40 Mins

Total Time

40 Mins


Serves 4 (serving size: about 1 1/2 cups)


  • 2 tablespoons olive oil, divided
  • 1 pound chicken breast tenders, cut into 1-in.
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