As you probably know from the title, this is my 100th blog post! I started this blog 2 years ago and at that time I called it “Sweet Baking”. 841 more words
Tags » Culinary Institute
Event Review: "New York State of Mind" Benefit and Awards at The NY Wine & Culinary Center (Canandaigua, NY)
Event Name: New York State of Mind Gala
Purpose: To educate, engage and excite New Yorkers and the world about New York’s bounty
Location: New York Wine & Culinary Center, Canandaigua, NY… 2,119 more words
I rarely discuss my family in public, either in this blog or on social media. Much of what I do say or write is invented or exaggerated for comic effect, which has led some readers to tell me, “Your wife is so funny!” (Trust me, she isn’t.) I have no trouble discussing my own life in detail – battles with depression and writer’s block, for example – but I consider their privacy to be sacrosanct. 859 more words
Next week I’m embarking on a crazy new adventure.
It happened like this:
I love to cook, right? Well, for a while I’ve been praying about how I could use this talent (Not sure this is the right word for my “abilities”, but whatever) to please God and serve his people. 1,028 more words
PITTSBURGH (KDKA) – He clearly knows his way around the kitchen.
Nathan Sanchioli, 17, grew up helping out at his family’s bakery in Bloomfield.
Cooking has always been a big part of his life. 324 more words