Tags » Daring Bakers

Yafawi Sfeeha- my foray into the Daring Kitchen and my first ever Daring Bakers Challenge!

I am so excited to post this. A month or so ago, when I was pondering my existence  ( as I often do, when I am bored, which is again, often) I thought to myself – why not try and be a little more proactive where baking is concerned. 264 more words

Baking

Yafawi sfeeha "spiral meat pies"

The July Daring Bakers’ Challenge was brought to us by Manal from Manal’s Bites. She introduced us to an authentic Palestinian dish from Java that is served as a main meal along with a bowl of soup or a salad. 698 more words

Recipe

Daring Bakers: Yafawi Sfeeha

How happy was I to see this month’s challenge? SOOOOOOOOOOOOOO HAPPY! I love baking, but lately I’ve found Daring Bakers a little frustrating in the proportion of sweet to non-sweet challenges. 184 more words

Food

Yafawi Sfeeha

Feta and spinach, or zucchini and halloumi – two delicious savoury fillings for these little hand pies.

It’s Daring Bakers time! This month we made… 789 more words

Daring Bakers

DARING BAKERS' CHALLENGE- YAFAWI SFEEHA

YFAWI SFEEHA Blog-checking lines:  The July Daring Bakers’ Challenge was brought to us by Manal from Manal’s Bites. She introduced us to an authentic Palestinian dish from Jaffa that is served as a main meal along with a bowl of soup or a salad. 1,074 more words

Baking

June Daring Bakers Challenge: Charlotte Royale

It seems that recently this has become daring bakers oriented. This is merely because I’m not finding the time to blog, I’m still baking incessantly. Anyway, this month, I bring to you the june daring bakers challenge: 1,334 more words

Cakes

Tarte Tatin

Tarte Tatin is a classic French dessert. You can think of it as an apple pie version of the popular pineapple upside-down cake. In a Tarte Tatin, the apples are caramelized in sugar, then they are covered with puff pastry and baked. 1,134 more words

Dessert