Tags » Daring Kitchen

Buttermilk Ranch Dip Spice Blend - April Daring Cooks Challenge

For the month of April, Sawsan from Chef in disguise challenged us to spice things up by making our own spice blends from scratch. The rules are to make a spice mix and then provide a recipe to make with it.  457 more words

Recipes

Apple tarte tatin with Chinese five spices and tamarind! A healthy recipe!

Sometimes things just happen.  Like running out of cinammon so you open a previously neglected jar of tamarind paste.  And before you realise what’s happening it’s in your… 1,488 more words

Fiesta Friday

Blueberry Pear Tarte Tatin - Daring Bakers Challenge

For the March Daring bakers’ challenge, Korena from Korena in the Kitchen taught us that some treats are best enjoyed upside down. She challenged us to make a tarte tatin from scratch. 844 more words

Recipes

Pleasing Porridge - March Daring Cooks Challenge

It’s time for another Daring Kitchen adventure. For the March Daring Cooks’ challenge, Ruth from Makey Cakey invited us to start the day with something filling, warm and nutritious. 572 more words

Recipes

Porridge (Two Ways)

For the March Daring Cooks’ challenge, Ruth  from Makey Cakey invited us to start the day with something filling, warm and nutritious. We got to experiment with different techniques and flavorings to create our own perfect personal porridge. 584 more words

MEALS

Esterhazy Torte

As a part of my new years’ resolutions, I wanted to learn more about cooking.  I know how to cook, but I wanted to push myself to learn techniques that I had never tried before.   1,230 more words

Cooking

October Daring Baker's Challenge: Weird chocolate apricot cake

Oh my! Has it really been 8 months since I last blogged?  My apologies.  The holiday season is coming up, I’ll try to keep you better updated. 232 more words