Tags » Daring Kitchen

Yafawi Sfeeha- my foray into the Daring Kitchen and my first ever Daring Bakers Challenge!

I am so excited to post this. A month or so ago, when I was pondering my existence  ( as I often do, when I am bored, which is again, often) I thought to myself – why not try and be a little more proactive where baking is concerned. 264 more words

Baking

Chocolate and bergamot charlotte russe recipe

Once again the Daring Kitchen threw down the gauntlet and issued a challenge:  to make a charlotte russe or royale.  I accepted and threw in some bergamot extract!  1,640 more words

Baking

Lamingtons - the greatest discovery ever! A gluten-free recipe! :)

She’d had serious doubts but unexpectedly fell in love at first bite.  Swooning at the cloudlike gluten-free genoise sponge made with cornflour and flavoured with… 1,037 more words

Baking

Spelt focaccia - a challenge or a doddle with Hollywood's help? :)

Is making spelt focaccia easy?  You spend a few minutes making it, ten seconds kneading and an hour or two watching it rise!  Really tricky?  976 more words

Baking

Apple tarte tatin with Chinese five spices and tamarind! A healthy recipe!

Sometimes things just happen.  Like running out of cinammon so you open a previously neglected jar of tamarind paste.  And before you realise what’s happening it’s in your… 1,488 more words

Fiesta Friday

Porridge (Two Ways)

For the March Daring Cooks’ challenge, Ruth  from Makey Cakey invited us to start the day with something filling, warm and nutritious. We got to experiment with different techniques and flavorings to create our own perfect personal porridge. 584 more words

MEALS

October Daring Baker's Challenge: Weird chocolate apricot cake

Oh my! Has it really been 8 months since I last blogged?  My apologies.  The holiday season is coming up, I’ll try to keep you better updated. 232 more words